Let's kick off LET'S EAT GREEN, our new column created together with Emanuela Caorsi dedicated to green recipes good, healthy and easy to prepare. Let's start immediately with the first recipe: why the Matcha latte? Because it's rich in antioxidants and stimulates the metabolism, in addition to giving the right charge of energy and ability to concentrate for face the day in the best possible way.
HOW TO PREPARE IT
Ingredients for 1 person
• 120 ml of rice milk
• 200-380 ml of still water
• 1/2 teaspoon of matcha tea
Heat water and rice milk without boiling them. Put all the ingredients in a blender and blend for a few moments. Pour the contents into a cup… et voilà! Matcha latte is ready to be enjoyed!
We give you an appointment at the next episode to discover many others green recipes!
The recipe was created by our friend Emanuela Caorsi